Management

 
 
Director
Betsy Helgeson
 
Assistant Director of Business and Strategy
(218) 726-6714
Maggie McLeod-Shovein
 
Assistant Director of Culinary
(218) 726-7499
headshot of Tom Linderholm
 
Lead Manager - Superior Dining
(218) 726-7316
Steven Rantala
 
 
Marketing and Communications
(218) 726-8519
Kristin Trelstad
 
Lead Manager - Fresh Leaf Catering
(218) 726-7177
 
Sue Olson
 
Dining Services Retail
(218) 726-7173
Carolyn Anderson
 
Business Information & Analysis
(218) 726-6599
Brent Armstrong
 
Dining Services Retail
(218) 726-7914
Nikki Lyes
 
 
 
Dining Services Retail
(218) 726-6714
Scott Zimmerman